Home » Menu Planning » Menu Plan – April 2nd

Menu Plan – April 2nd

Monday: Apple-Glazed Turkey
Tuesday: No Tomato Sauce Lasagna
Wednesday: Rosemary-Rubbed Lamb Chops 
Thursday: Braised Balsamic Chicken with Caramelized Brussel Sprouts
Friday: Tomato and Basil Flatbread Pizza


Everyone needs snacks and because I need to start cutting my costs, I’m switching to homemade. 
Berry Cheese Cake for dessert
Hummus
Kale chips 
Coconut Macaroons

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